New season, New Era at the mountain!

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The 2026–2027 season promises exciting new features! Following its 65th anniversary, Mont SUTTON is turning the page to a new chapter, with several improvements set to enhance the mountain experience. A new chairlift, a redesigned learning area, snowmaking investments, a fresh new branding and enhanced services: there’s plenty to look forward to as we get ready to hit the slopes again!

 

A transformed mountain

Several million dollars have been invested to prepare the mountain for the upcoming season! At the heart of these improvements is the project we’ve been talking about for over a year: a brand-new quad chairlift, representing an investment of more than $8 million on its own. The entire learning area has also been redesigned, with the addition of a second magic carpet, to create a more welcoming environment that can evolve with skiers as they progress. Watch the video to see how the project has progressed since last May

 

Snowmaking has also benefited from significant upgrades, with the addition of four snowmaking fan and 25 lance snowguns across the mountain, many of them in the newly redesigned beginner-intermediate area. This equipment will optimize snow coverage and help provide better conditions throughout the season.

 

Other improvements have also been made to our main lift (Chairlift II), and additional wheeled equipment has been added to our operations to help you make the most of your season!

 

Exciting updates accross multiple departments

To start this next chapter, Mont SUTTON unveils an all-new brand identity! A new logo, refreshed visual universe and brand-new website: the mountain is getting a fresh new look while staying true to what makes it unique — its authenticity, distinctive character and welcoming spirit. A new signature that will accompany its four-season evolution for years to come! Stay tuned… Coming up VERY soon!
The Boutique Expérience SUTTON welcomes new collections, including those from Orage, Völkl and Atomic, as well as a selection of SUTTON-branded merchandise.

A major addition: a bootfitting expert (whom many will recognize) is joining the team to provide personalized advice and adjustments, helping you maximize the comfort and precision of your ski boots.

At the restaurant, visitors can look forward to more healthy options and new eco-friendly initiatives (sorting station and reusable tableware). And, at Bar Le Tucker, enjoy a food menu available 7 days a week, an expanded selection of wines and local products, and a new stage area to bring après-ski entertainment to life. Even more reasons to keep the good times going long after the last run!
To support its operations and facilitate recruitment, Mont SUTTON is now focusing on two key initiatives: the development of MOUV public transportation, which makes the mountain more accessible while expanding the potential workforce, and a new job structure that offers greater flexibility to current and prospective employees. Several job opportunities are available!

 

 

And there is more news!

 

Freestyle enthusiasts will enjoy new features in the snow park, while those who prefer alpine touring will be delighted by the opening of a new trail: FarEst.

 

The Ski Workshop is also getting a makeover to offer services better tailored to your various needs. Meanwhile, the Snow School is expanding its program offerings for both adults and children, including an early-season bootcamp during the holidays! Discover all the new programs here.

 

And because Mont SUTTON always likes to keep a few surprises up its sleeve, visitors can look forward to several more discoveries throughout the season.

 

With winter outings set to be more exciting than ever, there are plenty of great reasons to get your season pass or book your next group or corporate outing to make the most of the season ahead!

 

To get into the spirit of the season, don’t miss Mémoires en Fête, at the Sutton School of Art under the theme SKIING IN SUTTON, on November 21 & 22!

 

While the screening of the documentary Premières Traces will be free on Sunday, treat yourself to a cocktail supporting Héritage Sutton on Saturday for $50. It also includes a panel discussion featuring director Etienne Benoit, Denis Boulanger and Luc Boulanger, food, one drink and door prizes.

 

An exhibition of vintage ski equipment, archives and photographs related to skiing, as well as a presentation by Denis Boulanger showcasing items from his private collection, will be free on both days.

 

Find all the details here

 

 

 

Mont SUTTON,

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